Wednesday, February 9, 2011


Since we have so much snow, I see several batches of snow ice cream in our very near future!  In anticipation of our forecasted 4-6" of snow overnight, I set a large bowl outside to catch snow in.  Unfortunately, I couldn't SEE the bowl this morning because we got nearly 2 FEET of snow!  LOL   I think we'll have plenty of snow for ice cream!  :-)

Here's our easy snow ice cream recipe:

1 large bowl of clean snow (you know, NO yellow snow - blech)
1 can Eagle Brand milk
1 tsp. vanilla flavoring

Simply pour the milk and flavoring into the bowl of snow and mix well.  Add additional snow if needed.  You can also add a tiny amount of regular milk in if you want a smoother consistency.  Enjoy!

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